THE WEIGHT LOSS PARATHA RECIPE!: After we tried to work out this equation, proper right here’s what we found: Trade wheat flour with soy or almond flour and it’ll immediately decrease down your carbs by higher than half. Now, in order so as to add additional fiber and protein to the paratha, add chopped or grinded spinach to the batter when you knead it! Try to take care of the ratio of the flour and spinach equal. Moreover, when you’re urged to take low fats, merely reduce the amount of ghee that you just put inside the paratha. Perception us, it is as yummy as your common wheat paratha!
PARATHA for weight loss!